Turkish cuisine is known for its rich flavors and unique ingredients, and one of the most popular sweet treats in Turkey is Turkish delight. This chewy and flavorful confection has been enjoyed for centuries and comes in a variety of flavors, with one of the most beloved being pistachio.

Category : Turkish Desserts with Pistachios en | Sub Category : Pistachio Turkish Delight Recipe Posted on 2023-07-07 21:24:53

Turkish cuisine is known for its rich flavors and unique ingredients, and one of the most popular sweet treats in Turkey is Turkish delight. This chewy and flavorful confection has been enjoyed for centuries and comes in a variety of flavors, with one of the most beloved being pistachio.

Pistachios are a staple in Turkish desserts, adding a delightful crunch and nutty flavor to many confections. When combined with the sweet and fragrant Turkish delight, pistachios create a truly irresistible treat that is perfect for indulging your sweet tooth.

If you want to try making your own Pistachio Turkish Delight at home, here's a simple recipe that you can follow:

Ingredients:
- 2 cups sugar
- 1 1/2 cups water
- 1/2 cup cornstarch
- 1/2 cup water (separate from the above)
- 1/2 tsp cream of tartar
- 1 cup shelled pistachios
- 1 tsp rose water
- Green food coloring (optional)
- Powdered sugar, for coating

Instructions:
1. Begin by lining a square baking dish with parchment paper and lightly greasing it with oil.
2. In a saucepan, combine the sugar and 1 1/2 cups of water over medium heat. Stir until the sugar is dissolved, then bring the mixture to a boil.
3. In a separate small bowl, mix the cornstarch and 1/2 cup of water until smooth. Add this mixture to the saucepan, stirring constantly.
4. Add the cream of tartar to the saucepan and continue stirring until the mixture thickens and becomes glossy.
5. Stir in the pistachios, rose water, and green food coloring (if using) until well combined.
6. Pour the mixture into the prepared baking dish and smooth the top with a spatula. Let it cool to room temperature, then refrigerate for at least 4 hours or until set.
7. Once the Turkish delight has set, use a sharp knife to cut it into small squares or rectangles.
8. Toss the Turkish delight pieces in powdered sugar to coat them, then serve and enjoy!

This Pistachio Turkish Delight is a delightful treat that captures the essence of Turkish desserts with its nutty pistachio flavor and chewy texture. Whether you make it for a special occasion or simply to satisfy your sweet cravings, this homemade Turkish delight is sure to be a hit with everyone who tries it.